Come join our growing team! We're a small owner-operated neighborhood bakery & café serving breakfast, lunch, pastries, and coffee/tea.
Line cooks must be comfortable managing griddle, fryer, and have basic knife skills for prep. Our breakfast specialties are biscuit sandwiches, and our lunch includes smash burgers, vegan/vegetarian sandwiches/salads. We make everything to order and consistently delivering quality plates is our goal. Must be comfortable with working early mornings. Set schedules so you can plan your life around your job. Must be able to work weekends, and have reliable transportation. Opportunities for growth within the company available....budgets and overseeing their evaluation~Present the various accounting reports to the top management~Manage operational data and maintain... ...MS Office products and a high proficiency level with Excel~Bachelors degree in Accounting or Finance~10+ years experience in a...
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